With all due respect to the legion of Times Square vendors down the street from our office, I’ve never been into decorating with mass-produced trinkets from tourist traps. I’ve bought my fair share of postcards, and even a t-shirt or two, but I’m just not convinced that a tapestry pillow emblazoned with the skyline of, well, any city that has a skyline and an airport gift shop, is something to build a decor around.
Certainly, kitsch can be cute. Elvis dish towels, aprons, oven mitts, and refrigerator magnets from Memphis or Las Vegas are whimsical—not in your kitchen, of course, but in that of a relative or close friend. And plenty of style savvy hipsters collect vintage travel memorabilia and display it with great flair.
I wish them happy trails and dusting. But even if your home office is begging for a beautiful new paperweight in the shape of the Golden Gate Bridge, am I—I mean, are you—ever going to make money twenty years from now by selling it on eBay? Besides, how would I—I mean, you—ever have gotten that pointy thing through airport security?
All of which brings me to a recent trip to France and a surprising change of heart, especially for a beer-and-wine gal: I’ve started collecting decaled shot glasses. Allow me to justify: affordable, ubiquitous, small, stackable, lightweight, easily wrapped in dirty socks. Moreover, you can use them to serve up dessert in the manner of Le Lancelot, a restaurant in the Loire Valley town of Chilleurs-aux-Bois (phone: 011-33-02-38-32-91-15).

There, a melon-ball-size scoop of chocolate mint ice cream stood tall among a plate of tiny tempting treats. Resting atop the rim of a clear shot glass, the creamy confection had just begun to melt, dripping slowly into a shallow pool of crème de menthe at the bottom of the container. With the nudge of a demitasse spoon, the ball slipped easily into the drink and into my heart.
While my brain and taste buds were swimming in mint perfection, my imagination ran wild with possible ice cream and topping (or should I call them tipping) combinations, starting with a classic: vanilla bean ice cream and chocolate, then moving quickly to vanilla bean and rum, and then to combinations more suited to my upcoming Thanksgiving feast: pumpkin ice cream and maple syrup, anyone? Is this how Ben & Jerry got started? Why had I passed up the souvenir stands near the Louvre?
My one shot glass, shown here, from Rouen, a cathedral town in Normandy, hardly counts as a collection. (Truthfully, I meant to buy more, but I was distracted by a chilled, cauliflower soup appetizer served in an eggcup; I now have two souvenir eggcups.) And there are rules: I’m the only person allowed to add to the collection, and I must take the trip to gather the memories along with the mementos. Now, where did I put my dust cloth and my passport?—HomeSnark™

I was intrigued by the story on travel souvenirs. I am in 3 collectible/antique coops where I see all sorts of travel junk-oops stuff! I can tell you,it never ceases to amaze me what people collect. Turnpike and old motel items are popular, as are resort items-especially if they are from the 1940's and '50's. I am referring to Florida, in particular, Miami , the New Jersey shore, and most recently,vintage Las Vegas and Hawaii.Items include pens, plates, banners(Don't we all need NJ Turnpike on our wall?), thermometers,and the ever popular ashtrays-now being resurrected for use as trinket and whatever dishes.Cute? Maybe.Fun? I think so. I can tell you this; I just buy them for resale and I certainly don't want Statue of Liberty salt and pepper shaker!Miami flamingos, maybe.
Posted by: Valeska Jefferies | November 09, 2006 at 01:21 PM
I never, ever buy anything when I travel ... I think it's better to have the memories than to have a bunch of junk I have to dust.
Posted by: Jen | November 03, 2006 at 03:57 PM